Environmental Policy
These are our terms and conditions of sale. They set out what you can expect of us, and vice versa.
These are our terms and conditions of sale. They set out what you can expect of us, and vice versa.
Sara Saffron is committed to providing a safe and healthy workplace for our employees and minimise any potential impact on the environment. We operate in compliance with all relevant environmental legislation and we strive to use best practices to minimise our environmental impact and to prevent any pollution.
This Environmental Policy applies to all aspects of our work.
All managers promote and implement a positive approach to sustainability that is rooted in this Environmental Policy.
We work closely with our staff and partner farmers to ensure that this Environment Policy is communicated to all staff, and that awareness of the policy is part of all staff inductions.
We regularly monitor and review this Environmental Policy so it is kept relevant, up-to-date, and used across our supply-chain.
The Codes of Good Agricultural Practice for the Protection of Air, Water and Soil provide practical guidance to help avoid causing pollution and to protect soil as a valuable resource.
Our environmental objectives and targets are set to prevent pollution and mitigate significant environmental impacts.
Last updated 4 January 2021
We are saffron specialists offering only the freshest, highest quality saffron from the best farms. Our premium quality products are sold throughout the UK, Europe and further afield to chefs, speciality food, hospitality, wholesale and pharma markets.
Warren Bruce Court
Warren Bruce Road
Manchester M17 1LB
United Kingdom
+44 (0) 330 221 9800
info@sarasaffron.com